Kenyan Style Matoke/Mandizi (Green Bananas) with Beef

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Enjoy my take on Kenya style Matoke/ green bananas, very easy chakula(food) to make delicious. Only requires few ingredients. Hope you enjoy and thanks for watching.

Green bananas
Onion/ Garlic
Fresh coriander
Curry/ Coriander powder
Cooking oil
Beef cubes
Tomatoe paste/puree

32 thoughts on “Kenyan Style Matoke/Mandizi (Green Bananas) with Beef

  1. Really interesting to learn how to prepare these african recipes,hope i Will be able to make MATOKE ……Great !!!

  2. Jst am in love with the way you peel matoke dear….though thinking of making a video to show you how its done here in kla……..thanks for the daily uploads Salute

    1. Hie Jmelias, aki si kwa ubaya, I think sometimes we just kinda have miss what we grew up eating, I miss some things as well alot.

    1. lol we should cook this together, you get the ingredients and I’ll come with that drop of water

    2. bratha nice lol. my thoughts exactly. looks yummy! I will try her style too

  3. Thanks for the recipe Jane, I just finished my last bowl of it and now I’m sad that it’s all finished! Delicious and nostalgic!

  4. totally wrong how you used coriander leaves professional chefs know why. Should be used towards the end

    1. Hi Nusukappeti, No am not in the States, am in Ireland. Am sorry that I can’t help you. Hope you will be able to get them some day.

    2. NusuKappeti I find them in Publix if you’re in the south. I also find them at farmers markets.

    1. Please do Said and let me know how they turn out, thanks for watching.

  5. My husband teached me how to cut and cook matoke, nice! I’m going to cook it again this week x

    1. It’s good you have someone to show you how to cook Matoke, it’s easy will be fine, all the best.Thanks for watching my channel and the comment, it’s appreciated.

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